Laurent-Perrier is highly selective, producing vintage Champagne only in the very best years
An elegant yet powerful Margaux that is only produced in the best years
A very fine Margaux from one of the last remaining family-run estates
A top-tier, classified Saint-Émilion with exceptional elegance and ageing potential
An award-winning, mature and multi-layered Bordeaux from the prized Saint-Émilion region
A Pauillac from a classified source with 90 points from James Suckling
A Saint-Émilion Grand Cru with a big secret…
Classic white Bordeaux that combines classy Sauvignon Blanc and textural Semillon
A Rhône variety inspired red, given a Mediterranean sunshine twist
Damson and blackberry fruit-filled Malbec that is just so bright and wonderfully engaging
A perfectly light pink hued Mediterranean rosé that is juicy and joyous
A cracking French Viognier that has loads of fleshy peach fruit and notes of fresh ginger