High-altitude Malbec from the Andes, vibrant, expressive and full of pure Uco Valley character
High altitude Cabernet Franc from the Andes, vibrant, expressive and full of pure Uco Valley character
A single-vineyard Malbec from Finca El Mirador, the pinnacle expression of this Uco Valley estate
Approachable Portuguese red with real charm and regional character in every glass
Handmade by the genius winemakers at Black Flag. It's silky, indulgent, spicy and aromatic
A super-premium version of a very special and opulent wine style
The perfect rosé all-rounder, layered with red fruit, modern-winemaking lightness and with a crisp finish
A gorgeous Cape Shiraz with a splosh of Malbec to add plenty of fruit and structure to this blend
Superb value classic Cape Shiraz. A must for fans of full, fruity characterful reds
A wine like this should cost you a darn sight more! Luscious, raspberry fruit and spicy intensity
A potent Cape Shiraz from venerable old vines, packed with swathes of dark fruit
An elegant and fresh-as-a-daisy Chenin Blanc from Swartland
Lovely ripe black fruit mixes with subtle savoury spice in this excellent Cape Cabernet Sauvignon
Pure unadulterated Zinfandel from California with a super intense strawberry character
Bone-dry Franciacorta with a fine mousse, citrus zest and elegant, toasty finesse
A magnificent bottle of top-end Pinot from one Burgundy's most respected winemakers
A vibrant red fruit-filled Pinot balanced by fresh acidity and a classic, gentle, earthy undertone
A traditional, juicy Pinot from an exceptional Premier Cru Vineyard in the Côtes de Beaune
A premium McLaren Vale GSM with masses of fruit, exceptional balance and plenty of depth
Taking inspiration from the Northern Rhône, this Aussie wine is brimming with complexity and indulgence
A fresh new wave of Barossa Semillon, with a focus on alluring aromatics and purity of flavour
Aussie Shiraz exactly the way Aussie Shiraz should be! So full bodied it's almost obscenely good
Made next door to Cloudy Bay, just as tasty, with a price tag to make its famous neighbour blush
A Kiwi twist on an Austrian classic - alive with stone fruits and a hint of spice
