Commissioned for our 25th Anniversary Celebrations this is a seriously good bottle of red!
A Kiwi twist on an Austrian classic - alive with stone fruits and a hint of spice
A single-vineyard Syrah with dark cherry fruits, sweet oak spice and smoky undertones
A juicy Californian Malbec, from a winery using sustainable practices
A super-premium version of a very special and opulent wine style
Grand Siècle is Laurent-Perrier’s Prestige Cuvée with finesse, power and balance
A ripe and fruity red made from local Cretan grape Liatiko
The essence of Burgundy, small-scale, totally handmade, and absolutely delicious!
A delicious, southern French red that is full of red and black fruit character
Deep and concentrated Shiraz that is layered with black fruits and well-integrated spice
A cracking, peachy white that showcases the diversity on offer from the Western Cape
Bright, dry Pedro Ximénez bursting with peach, citrus and subtle spice
